July 01, 2018 1 min read
Join us for a collaborative dinner with Lenny Boy Brewing and Freshlist on Monday, August 6th.
Our Chef Julia Simon and friend, Chef Matt Martin are preparing a four course vegan dinner with Charlotte's best summertime produce. Each course is paired with Lenny Boy Brewing's beverages, both alcoholic and non, and features a one time small batch specialty kombucha brewed just for this dinner. So, grab a ticket for yourself and one for a friend, and let us serve you!
The menu for the evening is below, but is subject to change based on our produce selections. Everything is vegan, gluten free, and refined sugar free.
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