Thanksgiving Nourishment for you? Pre-order our gorgeous Thanksgiving packages for delivery to your doorstep 11/21 or 11/22!

AH YES, our favorite menu of the year IS HERE!  Time to revel in where healthy meets decadent; where eating your veggies can indeed still make you need a nap; and where locally, sustainably sourced ingredients grown right around the corner mingle with imported delicacies that only show up on our menu once a year.

This year, we're featuring a few new dishes and some well loved classics. Here are the highlights:

CHEF LINZ'S CANDIED YAMS 

You know that's right! Our whipped candied yams come to us from the mind of our Kitchen Manager Lindsay! These are going to be amazing, topped with our creme anglaise (aka, melted marshmallow) and buried under candied pecans. We can't wait! 

FROM SCRATCH ALL THE WAY GREEN BEAN CASSEROLE

From the steamin' of the beans to the makin' of the mushroom chowder, we gotcha all fixed up with this healthy-ish side. And we're working our soy-free magic on 'er too! 

OUR POLENTA STUFFIN' WITH LENTIL-SUNFLOWER "SAUSAGE"

We do fun stuff with polenta at Nourish World Headquarters as you know! And this little dish is a great example of how versatile polenta can be. Roasted chunks of organic housemade polenta are tossed with a sauté of celery, fennel and greens, then our baked lentil-sunflower seed "sausage" is scattered across  the top! Everything gets a good ladle of homemade vegetable stock over top to keep everything nice and tender. MMM. 

CHEESES FROM DARE VEGAN CHEESE ALONGSIDE SANCTUARY BISTRO'S GF BAGUETTE

You know we love our cheese at Nourish, and homemade, organic, locally sourced vegan cheese? EVEN BETTER! This year, our 4-person package comes with a wedge of Dare Vegan's Fig Balsamic Brie, and a bake-at-home GF Baguette from our pals at Sanctuary Bistro. What a dynamic combo! 

CHEESECAKES FROM CAKEY ORGANICS

Our pals at Cakey do it up RIGHT! 100% organic, raw cheesecakes in Fall Flavors will be included with every plan, 2 person or 4 person. Get excited y'all! We sell these out at Plant Joy all the time - they are quite exclusive. 

And that's not all that awaits you this year! Remember, you're welcome to order A La Carte if you'd rather! That menu opens November 11th and is open until the 18th - we'll have family pan options of almost every item on that menu, as well as a few special surprises from Chef Julia that you don't wanna miss. 

WE ARE SO THANKFUL FOR YOU! And excited to cook for you and yours for your special gathering. Cheers!

Ready for more? Read all about some hidden gems on the menu you may not know about yet here, on the blog!